Equally Sambal and gochujang work effectively as bases for sauces, dressings, stews, soups, or curries and are not ordinarily utilized as dips or toppers as They can be both of those fairly intensive. Both equally rely on chile peppers for heat nevertheless the sweetness, fermentation, and extra flavors like garlic https://www.tokobelanjasegar.com/product/middle-wing-negeri-natural-poultry/